Rice cooker Burrito
Equipment
- Rice cooker
Ingredients
Ingredients:
- ½ cup cilantro chopped
- ¾ cup rice 1 rice scoop that comes with the rice cooker
- ½ cup corn
- ½ cup onion chopped
Soup Base:
- ¾ cup chicken stock or 3/4 hot water with 1 tsp chicken bouillon powder
- ½ tsp paprika
- ½ tsp cumin
- ⅓ lemon juice add when the rice cycle is over
Meat and Marinate
- ½ lb Pork/ chicken/ beef
- ½ pack Taco Seasoning
Optional:
- Flour tortilla
- Shredded cheese/ sliced cheese
- Sour cream
- Guacamole
Instructions
- Mix all soup base ingredients and set aside
- Cut all the ingredients into small cubes, I did 1/3 inches for my toddlers, but you can cut it bigger if you desire
- Rinse 3/4 cup of rice
- Add cubed vegetables and the marinated meat on top of the rice
- Add the soup mixture to the pot
- Cover the lid and turn on the cooker to regular rice mode
- Once the machine beeps, squeeze in Lemon juice, mix them and enjoy!
- Optional: heat up a flour tortilla in the Air fryer for 2 minutes
- Add sour cream, guacamole and topping of your choice, wrap and its ready to enjoy